Show off your artistic side and make a fun craft! For school-aged children, ages 5+.
Registration is required, so please stop by the Children’s Desk or call 653-3858.
March 9th – Frisbee Design
April 13th – Eggheads
May 11th – Mason Jar Galaxies
Show off your artistic side and make a fun craft! For school-aged children, ages 5+.
Registration is required, so please stop by the Children’s Desk or call 653-3858.
March 9th – Frisbee Design
April 13th – Eggheads
May 11th – Mason Jar Galaxies
Read too many scary stories? Learn how the Ojibwe would keep the bad dreams away. Make your own beautiful dream catcher for free.
Mar 7th: Marion Branch Library at 90 W Court St, Marion, North Carolina 28752
Mar 9th: Old Fort Branch Library at 65 E Mitchell St, Old Fort, North Carolina 28762
**OLD FORT TEENS**
Learn how to paint an inexpensive and very colorful picture using a mixture of rubbing alcohol and ink. Snacks will be provided.
Complete a challenge with LEGO© bricks and share your creation with others. For school-age children, ages 5+.
Teens will be making King Cake Dip and colorful pretzels. This is a day of indulgence. Teens are encouraged to bring their favorite junk food snack to share with the others
Books, songs, felt board stories, action rhymes and fun activities for preschooler.
Dogs are great listeners! Read to a certified therapy dog at the library to practice your reading skills. Space is limited (four 15-minute sessions per program).
Registration is required. Please stop by the Children’s Desk or call 652-3858 to schedule an appointment.
Teens will be challenged to create a container that will keep an egg from breaking when dropped
Feb 21st: Marion Branch Library at 90 W Court St, Marion, NC 28752, USA
Feb 23rd: Old Fort Branch Library at 65 E Mitchell St, Old Fort, North Carolina 28762
Steve Pierce from the McDowell Trails Association will be here to discuss local hiking trails.
Saturdays: May 27, June 10, June 24, July 8, July 22 (*If severe weather is imminent, dates will be postponed).
Talented South Toe-area chef, Eric Brown, utilizes the freshest ingredients from Open Ridge and other local farmers to create a casual, family-friendly dinner in a relaxed atmosphere. As well, enjoy time just to chill and disconnect, play games (kids and grown-ups alike!), and stroll through the garden and budding orchard.
Each dinner will have two seatings, with time before or after for just relaxing on the farm or exploring area trails, should you choose.
Supporting Local Community
We sincerely appreciate your support of our rural community – farmers, chefs, artists, and friends involved with the dinner will all benefit. In addition, we will also donate 10% off the top to a Yancey County non-profit focused on providing food and opportunities for our neighbors.
There will be two seatings, each 25-30 people, at 4 PM and 6 PM. For the early group, we invite you to hang out afterwards and enjoy the farm. For the later group, come early!
Menu
Each dinner will have a meat and vegetarian option. Dinners will include herbal iced tea or water, light appetizers, entree, and dessert. BYOB.
Tickets will be available for purchase in advance only, from their website.