“Here’s your invitation to the February Meeting where we’ll be talking about preparing for birth and breastfeeding. Those two go together so naturally! There’s always time for your questions, joys and concerns. Every pregnant person and every nursing parent is welcome as well as all babies and non separating children. Since La Leche League is a non profit organization with free monthly meetings it is dependant on generous donations from the community.”
Archives
Ninja Academy
“Train with Miles Avery like an American Ninja Warrior … test your Ninja ability across the balancing boards, jumping on the mini trampoline, swinging from rope to rope, and taking a try at making it up the warped wall!”
4:00pm-5:00pm – Ages 12 years and younger
5:00pm-6:00pm – Ages 13 and older
- January, 30
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Hot Fun in the Wintertime
“It’s chili cook-off time! Bring your tastiest chili or come and vote for your favorite. People’s Choice style voting for fantastic prizes. Think you have the best darn chili in town? Send your RSVP to jo@catawbabrewing.com to secure a spot and a goodie bag.”
- January, 30
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Story Time: A French Broad Chocolates Release Party
“It’s open house style, so show up late, leave early, whatever works for you.
But here are some of the scheduled events you may want to partake in:
3:00, 3:10, 3:20: we will offer three quick guided tours of our chocolate factory
3:30: Folks from Bulls Bay Saltworks, Mountain Air Roasting, Riverbend Malt will tell their stories…followed by few words from our chocolate makers.
4:00-6:00 Open House: meander in, sip coffee or beer samples, taste chocolate and pastries, continue the conversation with our collaborators, owners, and chocolate makers.
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Be among the first to taste our new chocolates, and see & feel our new packaging. With this storybook-inspired packaging, we seek to tell the stories behind the chocolate, be it a special cacao partner, or a local collaborator.
~chocolate & pastries featuring Bulls Bay Carolina flake salt
~coffee by Mountain Air Roasting
~local beer made with Riverbend malt
Talk with our chocolate makers and owners, and continue the conversations…
Enter to win prizes! Three winners will receive our entire eight bar collection, valued at $72.
This event is free and open to the public.”
- January, 30
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Little Explorers (walking-5yrs)
Saturdays from 8:00 am until 10:00 am and Sundays from 2:00 pm till 4:00 pm.
This program is a toddler free-play time for children age 5 and under to explore the gym, use the equipment and enjoy their friends while playing. The cost is $5/hour after the annual registration fee.
- January, 29
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Gazers of the Galaxy
Gazers of the Galaxy with PARI; at the Historic Cradle of Forestry
“Mark your calendar dates for April through July. PARI staff will be assisting the Pisgah Field School, welcoming you and your family to a star gazing evening at the Cradle of Forestry. The first event is April 30, followed by May 21, June 11 and July 29. The programs will run from 7:30 PM-10 PM. Observations with PARI’s optical telescopes will examine the moon, planets and night sky objects, after the sky is dark. Additional information can be found at the Cradle of Forestry or the Pisgah Field School.”
- January, 29
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Evenings at PARI
Evenings at PARI are held the second Friday of each month. The public is invited to visit PARI for an introduction to PARI and its mission. The program includes a tour, lecture on a current astronomy topic and outdoor observing session.
Reservations are required, with bookings taking place until 3pm the day of the event.
February 12th: The Gregorian Calendar and the Leap Year. “Dr. Bob Hayward describes the origin of the Gregorian calendar that we currently use, and the origin of the Leap Year.”
March 11th: Celestial Navigation. “Terry Jednaszewski will explain the practice of determining your position on the earth by looking at the sun and stars.”
April 8th: The James Webb Space Telescope. “Mike Mentzel will provide the details and development history of the successor to the Hubble Space Telescope, as part of the NC Science Festival.”
Weather permitting, outdoor astronomical observations will occur at the PARI Nature Center. Click PAST PROGRAM PHOTOS to see pictures from past Evening at PARI events.
- January, 29
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SciGirls – “Deep Sea Diver” (9-14yrs)
SciGirls – “Deep Sea Diver” January program rescheduled for February 18, 2016
On February 18, 2016 SciGirls will be meeting to learn how to design and build neutrally buoyant vessels like under water submersibles. This session will take place at the 4H Office in Brevard. The address is 98 East Morgan St. Brevard, NC 28712.
SciGirls events are for girls ages 9-14 and are scheduled the last Tuesday of each month during the school year. The participation fee is $10 per student. Find out more about the national programming for SciGirls at http://pbskids.org/scigirls/.
- January, 29
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Cultivate Connections with Nature
Nestled in the Southern Appalachian Mountains just south of Asheville, The North Carolina Arboretum offers acres of cultivated gardens and groomed trails featuring some of the most beautiful, botanically-diverse plants in the region.
SEE WHAT’S NEW AT THE ARBORETUM HERE
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Hours
- April – October Property Hours: 8 a.m. – 9 p.m. Daily
- November – March Property Hours: 8 a.m. – 7 p.m. Daily
- Closed Christmas Day
- Incoming gate closes one hour prior to closing time.
- Baker Exhibit Center and Bonsai Exhibition Garden Hours: 9 a.m. – 5 p.m.
- Connections Gallery Gift Shop Hours: 10 a.m. – 4 p.m.
- Bent Creek Bistro Hours: 10 a.m. to 4 p.m. Daily
- Rocky Cove Railroad Hours: Trains run Saturdays and Sundays, 12 – 4 p.m. April through October
Parking Fees
- Personal/Standard Vehicle (up to 20′ long): $20
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Large vehicles (21′-29′ long): $60
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Busses and Oversize Vehicles (30′ long+): $125
- Members: Free
- First Tuesday of every month, the Arboretum offers a 50% discount on personal vehicle parking.
- January, 29
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Tour the French Broad Chocolate Factory & Tasting Room
“Tours last about an hour, and take you through the entire process from cacao harvest and fermentation to chocolate bar, as well as backstage access of our facility, and an in depth tasting of our chocolate.”
Saturdays
Reservations highly recommended. Call to reserve your spot.
- January, 29
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